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Alpha Zeta Valpolicella
Alpha Zeta was started in 1999 when leading New Zealand winemaker, Matt Thomson, set out to produce a range of modern, fruit driven wines from the hills outside Verona. The aim was to work with growers (rather than buy bulk wine, which is standard among most wines from Verona at this price) to obtain ripe grapes and then, using Matt's expertise, preserve these flavours in the finished wines.
It shows lovely depth of colour, with perfumes of fresh black cherries. On the palate the wine is soft and ripe, with a light, youthful freshness which lifts its cherry pie flavours and accentuates its perfume. The palate has good length with a hint of cherrychocolate on the finish.